This not-too-sweet chocolate frosting recipe is the perfect hybrid between American buttercream and Swiss meringue buttercream! It's a dream to frost cakes, cupcakes, cookies, and macarons.
Get the recipe here:
If you want to know what products/brands I use in my kitchen, head over to my Amazon storefront: amazon.com/shop/influencer-9e6f056e
If you enjoyed this video and would like to see more, be sure to click the like and subscribe button! You can also see more of my creations here:
INSTAGRAM:
BLOG:
TIKTOK:
PINTEREST:
FACEBOOK:
Perfectly Sweet Chocolate Frosting For Country: United States. City: Eugene, Huntsville, Portland, Vallejo, Vancouver
