Chorizo + Beans:
1. Place Pot on Stove Top and Set Burners on High
2. Add 9oz of Beef Chorizo
3. Stir and Cook the Chorizo
4. Add 1 Can (1lb 14 oz) of Refried Beans
5. Add a Splash of Whole Milk and Stir
6. Add 3/4 pound of Shredded Monterey Jack and Stir
7. Garnish with 1/4 Pound Shredded Monterey Jack
8. Turn Burners to OFF and let the Monterey Jack Melt
9. Serve and Enjoy!
Quick And Easy Chorizo + Beans For Country: United States. City: Cambridge, Fargo, Mesquite, Norwalk, San Francisco
