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Campus & Community 2025-07-09

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Post Time: 2025-07-09

Oyster Stew Recipe from #MarinersMenu 1 pint standard oysters, undrained 🦪 4 tablespoons butter 🧈 1 quart whole milk 🥛 1 ½ teaspoons sea salt 🧂 ⅛ teaspoon freshly ground white pepper 🌶️ ¹⁄₁₆ teaspoon paprika 🌶️ 4 tablespoons finely chopped fresh parsley 🌿 oyster crackers (optional) 🥨 In medium saucepan, melt butter over medium heat. Add oysters and cook just until edges begin to curl, about 5 minutes. Add milk, salt, pepper and paprika. Cook over medium heat until thoroughly heated and oysters are done, about 8 to 10 minutes. Do not boil. Pour into serving bowls and sprinkle with parsley. Serve with oyster crackers.


Oyster Stew For Country: United States. City: Hartford, Indianapolis, Salinas, San Antonio, West Valley City

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Oyster Stew

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