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Campus & Community 2025-07-08

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Post Time: 2025-07-08

Join the NEW Butcher Wizard Facebook Group! It is a much better place to get your questions answered and to show off all the meat cutting you are doing. Click Here: _________________________________________________________ In this video, I will show you 2 ways to cut and cook Picanha. Picanha is a top sirloin cap that has been made famous by Brazilian steakhouses. Today I test out grilling it as a steak and also on the traditional skewers. _________________________________________________________ The Butcher Wizard Collection of knives is now available on Amazon.com. These are the knives that I use in all my videos. We have a 10 inch breaking knife and a 6 inch boning knife available. Click the link to be directed to my page on Amazon.com 10” Breaking Knife: 6” Boning Knife: __________________________________________________________ Here are some of the tools I used in this video BREEO Smokeless Fire Pit: Large Brazilian Skewers: __________________________________________________________ If you are a brand or company and you are interested in sponsoring a future video, contact Brad at [email protected] DISCLAIMER: Links included in this description might be affiliate links. If you purchase a product or service using these links I may receive a small commission. There is no additional charge to you. Thank you for supporting the channel so I can continue to provide great videos every week.


What Is Picanha? Best Ways To Cut And Cook For Country: United States. City: Aberdeen, Birmingham, Los Angeles, Scottsdale, Yonkers

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What Is Picanha? Best Ways To Cut And Cook

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