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Post Time: 2025-07-08

Cashew Chicken Stir-fry 1 lb chicken breast, diced 1 red bell pepper, diced 1 zucchini, diced 1/4 cup roasted cashews 3 tbsp soy sauce 1 tbsp oyster sauce 2 garlic cloves, minced 2 tbsp vegetable oil Cooking Instructions 1. Heat oil in a skillet. Cook chicken until golden, about 4 minutes. Remove and set aside. 2. Sauté garlic, then add bell pepper and zucchini. Stir-fry for 3-4 minutes. 3. Add chicken, soy sauce, and oyster sauce. Stir-fry for 2 minutes. 4. Toss in cashews and serve.

Why Cashew Chicken Is The Perfect Stir-Fry For Country: United States. City: Antioch, Mobile, Murrieta, Paterson, Waterbury

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