In United States Publish
Post Time: 2025-08-22

93 year old Ida makes Agnolotti al Plin in this episode; these are tiny, meat filled ravioli from Piemonte in northern Italy. Ida was a farmer or contadina and has always grown and made her own food; and she continues to make pasta for friends and family on a daily basis.

How To Make 'Agnolotti Al Plin' Ravioli | Pasta Grannies For Country: United States. City: Amarillo, Birmingham, Phoenix, San Jose, Vancouver

Tag: #Listen To This Podcast, #click here for info, #just click the next article, #best site, #visit my website