Chicken Fried Steak! 🥩✨ Crispy, tender, and topped with creamy gravy – this is comfort food at its finest. We love pairing this with fluffy mashed potatoes and a side of green beans for the ultimate homestyle meal.
Ingredients:
* 1.5 pounds cube steak 4 patties
* 1 teaspoon coarse salt
* 1/2 teaspoon coarse black pepper
* 1 1/2 cups all purpose flour
* 1 teaspoon coarse salt
* 1 teaspoon coarse ground black pepper
* 1/2 teaspoon paprika
* 1/2 teaspoon garlic powder
* 1/2 teaspoon onion powder
* 3/4 cup buttermilk
* 3 large eggs
* 3/4 cup vegetable oil
Creamy Gravy
* 1/4 cup oil and drippings
* 1/3 cup all purpose flour
* 3 cups milk
* 1 teaspoon coarse black pepper
* 1/2 teaspoon salt
Cooking Tips:
🧂Season both sides of the steak with the 1 tsp kosher salt and 1/2 teaspoon coarse black pepper before coating in the batter, this makes the meat way more flavorful!
✓ Dip steaks into flour, then egg, then flour again to get a nice thick batter.
🥩Cook steaks about 5 minutes spooning oil over the tops while they cook. Then flip and cook an additional 5 minutes.
Full Recipe: or Google “House of Yumm Chicken Fried Steak”
Crispy Chicken Fried Steak + Gravy Tutorial For Country: United States. City: Costa Mesa, Memphis, Mobile, New Haven, Orange
