In this video, Dario Loison (CEO & Chef Patissier of Loison Pasticceri dal 1938) shows how to cut panettone and how to serve it in the traditional Italian way.
This is the step-by-step guide:
1) Remove the metal seal
2) Put the panettone on the microwave, or in the oven
3) Remove the paper mold
4) Cut the panettone cake into slices with a bread knife
5) Serve the panettone as it is or with cream (click here to see some cream recipes:
6) Enjoy the panettone with wine (here are some wine pairings:
We wish you happy holidays!
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- How to make panettone:
-Our natural yeast:
- Our panettone ingredients:
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How To Cut And Serve Panettone For Country: United States. City: Athens, El Paso, Louisville, Phoenix, Plano
