In United States Publish
Post Time: 2025-06-26

This quick and easy Oyakodon (or Japanese chicken and egg rice bowl) features juicy tender pieces of chicken, and caramelized onions simmering in an umami-rich broth mixed with a soft egg scramble and served over a warm bed of steamed rice. 🤤

15 Min Oyakodon (EASY Japanese Chicken Egg Rice) #easyrecipe For Country: United States. City: Fargo, Nashville, New York, Pembroke Pines, Seattle

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