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Post Time: 2025-07-29

Ingredient : 150g glutinous rice 100ml water How to cook : 1. wash the rice 3~4 times gently 2. soak in water for 30 min 3. drain the rice and place in a fyring-pan, add water. Cook until no more liquid remains 4. transfer into a steamer and steam for 20-25 min over high heat 5. let rest 5 min after cooking without opening the lid 6. enjoy!

How To Cook Sticky Rice? #stickyrice #howtocook #mochi #steamer #gohan For Country: United States. City: Durham, Lakeland, Murrieta, Pembroke Pines, Providence

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