This is what a meal looks like at Restaurant Em – an upscale restaurant in the heart of the Roma Norte neighborhood in Mexico City. We opted for the nine-course seasonal tasting menu featuring local Mexican ingredients with Japanese influences. Highlights from our meal included the bluefin tuna tartare tostada with chipotle, hazelnut oil, and caviar; the spicy carrot soup with pasilla, stone crab, and a crab savarin donut; and the barbecued kanpachi collar with garlic foam. Grab a pre- or post-dinner cocktail at their upstairs speakeasy, 686. #shorts #shotoniphone
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What A Meal Looks Like At Restaurant Em In Mexico City For Country: United States. City: Antioch, Springfield, Syracuse, Warren, Waterbury
