Homemade pho is not some coveted secret. You can make your pho taste just as good if not better than your favorite restaurant by using a little technique. The result being a rich yet clean tasting fragrant broth with lots of fatty and chewy textures. It's everything you want in a bowl of soup.
Recipe:
Skimmer for broth:
Pho Rice Noodles:
Chinese Black Cardamom:
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Legit Vietnamese Pho At Home For Country: United States. City: Concord, Corona, Hartford, Pittsburgh, Tacoma
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