In United States Publish
Post Time: 2025-07-19

Learn how to make whole-baked sweet potatoes in the oven (I'm keeping it quick and to the point)! Grab your sheet pan and get ready to enjoy creamy and delicious oven-baked whole sweet potatoes that come out perfectly every time. This easy-peasy recipe requires five minutes of prep time and cooks in under an hour. They are perfect for meal prep, can be enjoyed as a simple, delicious side dish, and provide an excellent base for a healthy dinner. 👉🏻 Sign up for my emails (& never miss a recipe!): 📚 Order my Clean & Delicious Cookbook: 🖨 PRINT RECIPE: ☀️ Grab my FREE 3-part, mind-body weight loss video training: 🍲 Favorite Foods & Kitchen Tools: Rimmed Baking Sheet: Wire Cooking Rack: Pre-Cut Parchment Paper: My Kitchen Knife: Favorite Sea Salt: 💛 Let's Connect: Website: Instagram: Facebook: Pinterest: Twitter: TIMESTAMPS 0:00 Intro 0:12 Pre-heat oven and prep baking sheet 039 Clean and prep the sweet potato 1:10 Place in oven for 45 minutes 1:37 Enjoying your sweet potato 1:56 I love these sweet potato round ideas 2:29 Check out the Clean & Delicious cookbook for more yummy recipes 3:09 Storing your sweet potato 3:28 Outro - Thank you! OVEN BAKED SWEET POTATOES 1 or more sweet potatoes optional: butter, sea salt, black pepper INSTRUCTIONS Preheat the oven to 400°F. Set a wire rack on a parchment-lined baking sheet and spray the rack with cooking spray. Give your sweet potatoes a good scrub under cold water, then pat them dry. Place the potatoes on the prepared rack. Use a fork to poke holes in them. I like to poke 4-6 holes per potato, which allows the steam to escape while they bake. Bake for 45-60 minutes (depending on their size) or until the exteriors are lightly browned, puffed up, and soft inside. A fork or knife should slide into the potato easily when it’s done. Slit each potato lengthwise and top with your favorite toppings. A pat of butter, sea salt, and fresh black pepper is a delish classic! NOTES These perfectly baked sweet potatoes are great for meal prep! Cook a batch at the beginning of the week so you have sweet potatoes to heat up for lunch or dinner or use in various recipes! STORAGE To store: Place the cooked sweet potatoes in an airtight container or storage bag and store in the fridge for 4-6 days. To freeze: Once the sweet potatoes have cooled, place them in a freezer-safe container or bag and freeze for up to 3 months. Thaw overnight in the fridge before reheating. Reheating: They can be easily reheated in the oven for 10-15 minutes at 400°F. You can also reheat them in the microwave, but the skin will not crisp up. Disclaimer: product links may include affiliate links. #ovenbakesweetpotato #howtobakeasweetpotato #sweetpotato

WHOLE BAKED SWEET POTATO in The Oven (quick And To The Point!) For Country: United States. City: Brownsville, Gulfport, Mobile, Peoria, Salt Lake City

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