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Campus & Community 2025-07-19

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Post Time: 2025-07-19

Ingredients below and FULL RECIPE is posted on my blog www.royaleeats.com Ingredients: •16 ounces Beef Bacon, or bacon of choice •½ Medium Yellow Onion, diced •2 cloves Garlic, minced •3 pounds Russet Potatoes, peeled & chopped •¼ cup Unbleached All-purpose Flour •3 cups Whole Milk •2 cups Chicken Stock; I used Better Than Bouillon Roasted Chicken Base 2 Teaspoons + 2 Cups Hot Water •½ cup Heavy Cream •8 oz Grated Sharp Cheddar Cheese, divided •Scallions, to taste •Sour Cream, to taste •Kosher Salt, to taste •Black Pepper, to taste


Loaded Potato Soup For Country: United States. City: Colorado Springs, Irving, Murfreesboro, Riverside, Tucson

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Loaded Potato Soup

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