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Post Time: 2025-07-17

View full recipe at Learn how to make Makki ki Roti Paratha (Punjabi Corn Bread) Recipe by Manjula Ingredients: • 2 cups makki ka atta, corn flour • 1 cup potato, boiled peeled and grated • 1 teaspoon salt • 1 teaspoon chili flakes • 2 tablespoons dry fenugreek leaves, kasuri mathi • 1/8 teaspoon asafetida, hing • Approx. ¾ cup warm water • Approx. 3 tablespoons of ghee or clarified butter for cooking rotis Cookware used in the video: Good Cook Classic Wood Rolling Pin Simply Calphalon Nonstick 11-Inch Square Griddle If you love Indian vegetarian cooking, check out my E-book of delicious recipes on Amazon by Manjula. Also Watch: Host: Manjula Copyrights: Manjula’s Kitchen Follow us on TikTok: Follow us on Instagram: Subscribe & Stay Tuned - Follow us on Facebook - Visit our Website for more Awesome Recipes: -~-~~-~~~-~~-~- Please watch: "Stuffed Karela (Bitter Melon) Recipe by Manjula"

Makki Ki Roti Paratha | Punjabi Corn Bread | Recipe For Makki Ki Roti Paratha By Manjula For Country: United States. City: Cary, Escondido, Fresno, Long Beach, Norwalk

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