In United States Publish
Post Time: 2025-07-15

This RAINBOW POPPING BOBA became a sweet surprise! ✨Recipe: Ingredients: • 2 cups Fruit Juice • ½ tbsp Sodium Alginate • 2 tbsp Calcium Lactate • 4 cups Warm Water Directions: 1. In a blender, combine the fruit juice and sodium alginate. Blend until fully dissolved, then let the mixture sit for 10-15 minutes to allow air bubbles to escape. 2. In a large bowl, whisk together the calcium lactate and warm water until completely dissolved to create your calcium bath. 3. Using a dropper or squeeze bottle, carefully drop small amounts of the fruit mixture into the calcium bath. For a more uniform shape, place the liquid into a rounded measuring spoon, then gently dip and swirl in the bath to release. 4. Let the boba pearls sit in the bath for 1-2 minutes, gently stirring so they don’t stick together. 5. Scoop out the pearls using a fine-mesh strainer, rinse them twice in cold water, then serve and enjoy!! 😊

This RAINBOW POPPING BOBA Became A Sweet Salad Surprise! For Country: United States. City: Burlington, Chattanooga, Joliet, St. Petersburg, West Palm Beach

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