In United States Publish
Post Time: 2025-07-17

Chef John wasn't always a fan of apple fritters. He found the chunks of apple inside often tasted undercooked. But that all changes today! Here he shares his reimagined apple fritter recipe with TWO game-changing twists. First, he pre-cooks the apples for a perfectly soft texture. Then, he adds a secret ingredient to the batter: sparkling apple cider! Watch and learn how to make these crispy, delicious fritters with an incredible apple cider glaze. You'll never go back to the old way again!

Perfect Apple Fritters Every Time For Country: United States. City: Billings, Concord, Lowell, Oakland, Sioux Falls

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