In United States Publish
Post Time: 2025-07-20

Looking to make pizzeria-quality pizza at home? This quick video walks you through the key steps for making authentic New York Style pizza dough. With just 24 hours of fermentation and a few folds for gluten development, you’ll get that signature chewy, crispy crust every time. Watch now and level up your homemade pizza game! Ingredients: 500 Grams Organic Bread Flour 325 Grams water 15 Grams sea salt 10 Grams Organic cane sugar 1 gram active dry yeast

New York Style Pizza Dough: Simple Steps For Perfect Crust! For Country: United States. City: Brownsville, Cypress, Jersey City, North Las Vegas, Temecula

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