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Finding the right centerpiece dish is essential for the holidays, but the choice is easy. Skip the hours hunched in front of the oven, countless dishes to clean afterward, and dry slices; choose Smithfield’s pre-cooked Spiral Ham instead!
Here’s how easy it is to prepare:
Heat oven to 325°F. Remove all packaging materials and place ham on wire rack in shallow roasting pan, FLAT SIDE DOWN. Add 1/2 inch of water to the bottom of the pan. Cover pan tightly with aluminum foil. Bake for approximately 14-16 minutes per pound or until it reaches an internal temperature of 120°F. Remove ham from oven and enjoy! If desired, glaze ham with following glazing instructions.
Glazing Instructions: Allow ham to stand, covered, for 10 minutes. Remove aluminum foil from pan. Massage the packet to gently blend the glaze. Cut one corner off the glaze packet and squeeze glaze evenly over the top of ham. If desired, use a knife or brush to spread glaze between slices. Allow glaze to melt into the ham before serving.
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Don’t Be Dry, Go Ham! For Country: United States. City: Boston, Broken Arrow, Chula Vista, El Monte, Laredo