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Our GreenPan Kitchen’s simple tricks to foolproof poached eggs:
1️⃣Crack your eggs into a fine-mesh strainer – this will allow us to get rid of the thinner, watery egg white.
2️⃣Avoid bubbles – turn the water down and gently lower your eggs into the pot.
It’s really that easy!
Stay tuned for more cooking tips & tricks and head over to The Cook’s Journal for tons of healthy food inspiration #eggseries #toxinfree #nopfas #thecooksjournal #theoriginalgreenpan
Foolproof Poached Eggs - GreenPan For Country: United States. City: Abilene, Charlotte, Laredo, Las Vegas, Plano