Today, we are covering cremini mushrooms. These small, round brown mushrooms are at the stage between a white button and a portobello mushroom. It’s known for its deep, earthy flavor as well as its tender and chewy texture. You can find them at most grocery stores.
Cooking cremini mushrooms is easy, whether sauteed, roasted, flavored with herbs, or served with pasta. One of my favorite ways to use them is in vegan mushroom pate.
Recipe:
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Munchin’ On Mushrooms - Ep 7: Cremini Mushrooms For Country: United States. City: Knoxville, Mesa, Oakland, San Antonio, Westminster
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