Cascahuates Japoneses (Recipe ⬇️)
## Ingredients
- 100g Shelled Raw Peanuts
- 200g Flour
- 50ml Water
- 10ml Soy Sauce
- 40ml Sugar
- 3g Baking Soda
- Pinch of Salt
## Step by step
1. Mix the water, soy sauce, and sugar until fully incorporated.
2. Place the peanuts in a big bowl and sprinkle a bit of the mix. Make sure all peanuts are coated and then sprinkle some flour. Mix very well and make sure the peanuts don’t stick to each other. (save a bit of the liquid mix)
3. Repeat this process 10-15x.
4. Place the peanuts in a baking tray and bake them in a preheated oven to 180ºC for 20min.
5. Heat some neutral oil and deep fry the peanuts in batches for 15sec.
6. Clean the excess oil, place them in a bowl and sprinkle more of the liquid mix. Place them back in the tray and let them cool down and dry.
Enjoy!
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Cacahuates Japoneses Recipe #cacahuates #japoneses #mexicanstyle For Country: United States. City: Green Bay, San Francisco, Stockton, Thornton, Tucson
