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Campus & Community 2025-07-09

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Post Time: 2025-07-09

HOW TO COOK LENTILS: RECIPES WITH LENTILS: In this video, we will show you how to cook lentils in a pot with water on the stovetop. This cooking method is excellent for using lentils as a side dish, in salads, spreads, stuffings, and centerpiece meals. WHAT ARE LENTILS? Lentils are pulses, or the seeds of a legume plant, and belong to the Fabacea family, along with chickpeas, beans, soy, and peanuts. They are a healthy, affordable, easy-to-cook, and excellent source of fiber, protein, complex carbohydrates, vitamins, folate, iron, potassium, and magnesium. Humans have enjoyed cooking them in the most creative ways for over seventy thousand years. INGREDIENTS: 1 cup (200 grams) dry lentils green, brown, black, or French lentils 4 cups (1 liter) water or vegetable broth 1 teaspoon salt 2 bay leaves optional Please enjoy ❤️ Nico & Louise #howto #lentils


How To Cook Lentils For Country: United States. City: Gilbert, Lexington, Nashville, North Las Vegas, Simi Valley

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How to Cook Lentils

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